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EXPERIENCE JAPANESE
AUTHENTICITY IN WALSH BAY
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CULINARY DELICACY
Playful, experimental and always exceptional. Expect only the finest with our unique approach to combining simplicity and delicacy. Defined by pure freshness and authentic flavours, your Japanese tapas dining experience is complemented by our vibrant, harbourside location.
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WINE BAR & BIIRU
Our Japanese tapas wine bar is the perfect destination for after-work or pre-show drinks. Meet and eat on the pier and ignite the beginning to a brilliant evening. Local and international wines are well catered for; along with warm and cold sake, quality Japanese and local craft beers as well as international spirits.
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Our Menu
PACIFIC OYSTERS
PACIFIC OYSTERS
Natural
$24
PACIFIC OYSTERS
PACIFIC OYSTERS
Honey with citrus ponzu
$24
EDAMAME
With seasalt
With seasalt
$6
PORK BELLY BUNS
Pork belly in steamed buns w/ pickled cucumber
$16
SPINACH WITH SESAME DRESSING
SPINACH WITH SESAME DRESSING
$9
PORK GYOZA
Steamed dumplings with pork belly
$16
SEARED SCALLOPS
With honey ponzu & fish roe
$19.5
TERIYAKI CHICKEN
With sesame seeds
$12
SLOW COOKED BRAISED PORK BELLY
With yuzu kosho
$15
CHEF'S CHOICE OF MISO SOUP
$4
A SIMPLE BOWL OF STEAMED RICE
$3.5
SALMON
$18
TUNA
$19.5
KINGFISH
$18
SALMON
$8
KINGFISH
$8
TUNA
$9
PRAWN
$11
SCALLOPS
$9
SCAMPI (1PC)
$10
Served with five sashimi pieces, salad, rice, miso soup & daily special side dish
TERIYAKI CHICKEN
$28
VEGETARIAN
$26
SLOW COOKED BRAISED PORK BELLY
$30
BEEF SIMMERED IN SOY SAUCE
$30
SUSHI MIX
$32
FRESH TUNA WITH AVOCADO
$19.5
COOKED TUNA
With avocado and Japanese mayonnaise
$16
FRESH TUNA WITH SPICY MAYO
$19.5
PHILADELPHIA ROLL
Salmon, cream cheese, avocado and cucumber
$18
CALIFORNIA ROLLS
Crab meat, cucumber, and avocado with Japanese mayonnaise and flying fish roe
$18
PRAWN AND AVOCADO
With cucumber and Japanese mayonnaise
$18
VEGETABLE ROLL
Spinach, omelet, avocado, kanpyo and cucumber
$16
SASHIMI SALAD
A selection of sashimi on mixed leaves with onion dressing
$16
SOBA SALAD
Soba noodles on mixed greens with sesame dressing
$16
WAKAME SEAWEED SALAD
$9
SILKEN TOFU SALAD
Silken Tofu with edamame, cherry tomatoes, spinach sauce & sesame dressing
$14
CHICKEN FILLET
Perfectly cooked chicken in teriyaki sauce served with rice
$26
BRAISED PORK BELLY
Pork belly slowing braised in soy sauce and seared
$30
STEAK
Grilled steak with teriyaki sauce
$34
TIGER PRAWNS
Grilled tiger prawns with garlic chilli sauce on vermicelli
$34
MISO MARINATED SALMON
Seared salmon fillet with miso marinade and a side of yuzu green salad
$30
SASHIMI PLATTER
Chefs selection of assorted sashimi (9 pieces)
$35
NIGIRI PLATTER
Chefs selection of nigiri (8 pieces)
$34
SEAFOOD PLATTER
Chefs selection of sashimi ( nice pieces)Natural oysters (four pieces)Seared scallops (two pieces)Scampi (two pieces)
$75
Our Desserts
CHOCOLATE SUSHI ROLL
w/ Nutella and flakes of chocolate and strawberry
$15
GREENTEA OPERA
Matcha jaconde, greentea buttercream and milk chocolate ganache
$14
MOCHI ICECREAM
Vanilla ice cream mochi with chocolate and caramel sauce
$12
PASSIONFRUIT TART
Handmade crust pastry with tangy passionfruit curd and glaze
$12
CHOCOLATE DOME
Chocolate mousse with salted caramel insert and beautiful chocolate glaze
$15
MACARON VARIETY
Handcrafted seasonal macarons 4 pcs
$12
Our Drinks
ALTO PROFILO NV PROSECCO - TREVISO, ITALY
$12 / $60
LAMBROOK SPARKLING PINOT NOIR - ADELAIDE HILLS, SA
$11 / $55
ERNEST RAPENEAU CHAMPAGNE - EPERNAY, FRANCE
$-- / $110
STONEFISH SAUVIGNON BLAC- MARGARET RIVER WA
$9 / $45
PENNA LANE SKILLY VALLEY RIESLING - CLARE VALLEY, SA
$12 / $60
STARBOROUGH SAUVIGNON BLANC - MARLBOROUGH, NZ
$11 / $60
ITALO CRESCON DEL FRIULI DOC PINOT GRIGIO - VENETO, ITALY
$13 / $65
KUEHN PINOT GRIS - ALSACE, FRANCE
$13 / $65
FLYING FISH WILDBERRY ESTATE RESEVER CHARDONNAY - MARGARET RIVER, WA
$14 / $70
SPANISH STORY ALBARINO - SPAIN
$12 / $60
TERRANOBLE CHARDONNAY - VALLE CENTAL CHILE
$8 / $40
ATZE'S CORNER VERMENTINO - BAROSSA VALLEY SA
$12 / $60
PRIVATE GALLERY CHARDONNAY VIOGNIER - RHONE, FRANCE
$12 / $60
MARRENON GRAND MARRENON BLANC
$13 / $65
FLEURS DE PARIS ROSE - COTES DE PROVENCE, FRANCE
$12 / $60
STONEFISH CABERNET SAUVIGNON - MARGARET RIVER WA
$9 / $45
LOST TURTLE PINOT NOIR - CENTRAL OTAGO, NZ
$12 / $60
FINCA EL ORIGEN MALBEC - MENDOZA, ARGENTINA
$11 / $55
STONEFISH SHIRAZ - MARGARET RIVER WA
$9 / $45
CANTINA TOLLO MONTEPULCIANO - TUSCANY ITALY
$12 / $60
FLYING FISH WILDBERRY ESTATE RESERVE CABERNET SAUVIGNON - MARGARET RIVER, WA
$--- / $70
MARRENON GRAND MARRENON ROUGE - SYRAH GRENACHE, LUBERON FRANCE
$-- / $70
ANDREW SEPPELT SHIRAZ - BAROSSA VALLEY SA
$14 / $70
SENSI TESTARDO SANGIOVESE
$--/ $75
ASAHI
$9
LITTLE CREATURES
$9
SAPPORRO DRAFT (285ml/550ml)
$8 / $14
ECHIGO KOSHIKIKARI - IMPORTED JAPANESE RICE LARGER
$15
COOPERS PALE ALE
$8
COOPERS LIGHT
$7
JUNMAI SAKE - SWEET - CARAFE 180ML
$15
KARATAMBA - DRY - CARAFE 180ML
$22
YAMADA-NISHIKI - BALANCED - CARAFE 180ML
$15
junmai chokra - dry- carafe 180ml
$14
junmai daiginjo - fruity - carafe 180ml
$18
yuzu sake - japanese limoncello - carfe 180ml
$18
plum wine
$12
GREY GOOSE VODKA - FRANCE
GREY GOOSE VODKA - FRANCE
$11
ABSOLUT VODKA - SWEDEN
ABSOLUT VODKA - SWEDEN
$7
JACK DANIELS OLD NO.7 - TENNESSEE WHISKEY
JACK DANIELS OLD NO.7 - TENNESSEE WHISKEY
$9
MAKERS MARK - BOURBON WHISKEY
MAKERS MARK - BOURBON WHISKEY
$9
GLENLIVET FOUNDERS RESERVE - SINGLE MALT SCOTCH WHISKEY
GLENLIVET FOUNDERS RESERVE - SINGLE MALT SCOTCH WHISKEY
$11
beefeater - london dry gin
$7
bacardi - white rum
$9
the hakushu - single malt whiskey
$14
nikka whiskey from the barrel
$16
hibiki harmony
$16
the yamazaki - single malt whiskey
$16
EARL GREY TEA
$3
ENGLISH BREAKFAST TEA
$3
ORGANIC GREEN TEA
$4
MATCHA GREEN TEA
$4
CUPPUCCINO
$4
ESPRESSO
$3.5
COKE
$4
COKE ZERO
$4
SPRITE
$4
lemon lime & bitters
$5
MOUNT FRANKLIN STILL WATER
$4
SAN PELLEGRINO SPARKING WATER 750ML
$7
mojito - rum, lime, mint and lemonade
$16
margarita - tequila, tripple sec and lemon juice
$18
Kamikaze - vodka, Cointreau, lime juice
$17
Long island icetea - vodka, Bacardi, tequila, gin, Cointreau, lemon and cola
$18
espresso martini- vodka, espresso and kahlua
$18
cosmopolitan - vodka, cointreau, lime and cranberry
$16
Contact Us
02 9252 2274
02 9252 2274
5/17A Hickson Road, Walsh Bay, Sydney NSW 2000
5/17A Hickson Road, Walsh Bay, Sydney NSW 2000
Monday & Tuesday
5pm-10pm
Wednesday to Friday
5.30pm-10.30pm
Saturday
11.30am-3.30pm & 5.30pm-10.30pm
Sunday
11.30am-4pm
P. 02 9252 2274 A. 5/17A Hickson Road, Walsh Bay, Sydney NSW 2000